1. Foodstuffs Halal: General requirements OIC/SMIIC 1: 2019
2. Halal Cosmetics: General requirements OIC/SMIIC 4: 2018
3. Products pharmaceuticals: General requirements OIC/SMIIC 50-1: 2022
4. Halal Tourism General requirements OIC/SMIIC 9: 2019
5. Support for ISO 22 000 Food safety management.
6. Support for HACCP.